Are you looking for a tasty and healthy vegan meal that’s easy to make? Look no further than Sweet Potato Soul Sweet Potato Noodles! This tasty vegan meal is full of flavor and nutrition, and it only takes 10 minutes to prepare. Sweet potato noodles are made with spiralized sweet potatoes, carrots, and bell peppers, making it the perfect choice for an easy and healthy vegan dinner.
Ingredients
- 2 pounds sweet potatoes, peeled and spiralized
- 1 red bell pepper, sliced
- 1 orange bell pepper, sliced
- 1 yellow bell pepper, sliced
- 2 carrots, spiralized
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F.
- In a large bowl, combine sweet potatoes, bell peppers, and carrots. Drizzle with olive oil and season with garlic powder, onion powder, dried basil, and dried oregano. Toss to combine.
- Spread the sweet potato noodle mixture onto a baking sheet lined with parchment paper. Bake for 15 minutes, flipping once halfway through.
- Remove from oven and season with salt and pepper. Serve warm.
Sweet Potato Soul Sweet Potato Noodles is a delicious and healthy vegan meal that’s quick and easy to make. It’s full of flavor and nutrition, and it’s sure to be a hit with the whole family!
People Also Ask
Are sweet potato noodles healthy?
Yes, sweet potato noodles are a healthy and delicious vegan meal! They are full of vitamins, minerals, and fiber, making them a great choice for a healthy and nutritious meal.
How do you cook sweet potato noodles?
To cook sweet potato noodles, preheat the oven to 375°F. In a large bowl, combine sweet potatoes, bell peppers, and carrots. Drizzle with olive oil and season with garlic powder, onion powder, dried basil, and dried oregano. Spread the mixture onto a baking sheet lined with parchment paper and bake for 15 minutes, flipping once halfway through. Remove from oven and season with salt and pepper. Serve warm.
Are sweet potato noodles gluten-free?
Yes, sweet potato noodles are naturally gluten-free, making them a great choice for those with gluten sensitivities.
