Do you love salads? Then you will love this delicious Ensalada de Repollo con Mayonesa recipe! This simple, yet flavorful dish is sure to be a hit at any gathering. The combination of cabbage, mayonnaise, and other ingredients creates a delicious and nutritious meal.
Ingredients Needed
For this recipe, you will need the following ingredients: - Cabbage, ¼ head, shredded - Carrots, 2, grated - Celery, 2 stalks, chopped - Onion, 1, finely chopped - Mayonnaise, 1 cup - Salt, to taste - Pepper, to taste
Instructions
1. In a large bowl, mix together the cabbage, carrots, celery, and onion. 2. In a small bowl, whisk together the mayonnaise, salt, and pepper. 3. Pour the mayonnaise mixture over the vegetables and mix until everything is evenly coated. 4. Refrigerate for at least an hour before serving.
Serving Suggestions
This Ensalada de Repollo con Mayonesa is best served chilled. It is a great side dish for any meal, or it can be enjoyed as a light lunch. For a heartier meal, add diced chicken or shrimp to the salad.
Nutritional Information
This Ensalada de Repollo con Mayonesa is low in calories and fat. It is also a good source of vitamins A and C, as well as dietary fiber.
Conclusion
This simple and delicious Ensalada de Repollo con Mayonesa is a great way to add flavor and nutrition to any meal. With its light and refreshing taste, it is sure to be a hit with your family and friends. Give this recipe a try today!